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Apéritifs
A wonderful blend of handpicked baby ginger, Provencal Orange Blosson Honey, Tahitian vanilla, and sugarcane mixed with VSOP Cognac.
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This classic Italian bitter liqueur is made using a blend of herbs, spices and fruit peels lead by bitter orange. While great on the rocks, Campari is a crucial ingredient for Negroni and Americano cocktails
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Campari is still made according to the original recipe. The recipe is based on an infusion of better herbs, plants, extracts of aromatic herbs and fruits in alcohol and water.
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Pimm's No. 1 Cup spirit drink is a gin-based drink flavoured with liqueurs and fruit.
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Orahovac Liqueur is a traditional fruit liqueur produced from green walnuts guaranteeing a rich, bitter-sweet nutty aroma. The green walnut is carefully blended with other fruit macerates. Best served chilled as aperitif. Manufactured by Badel 48 proof
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Antica Formula is a red vermouth produced in limited quanties and numbered bottles after Benedetto Carpano's recipe of 1786. A special aperitif for its flavor of vanilla with notes of spices and dried fruit, dates and orange rind.
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MSRP: $26.99
Price: $23.99
You Save: $3.00 (11 %)
Aperitif, serve on ice
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The Lillet Blanc, based on sauvignon blanc and semillon grapes, offers notes of honey, orange and a hint of mint. In Bordeaux, they drink it neat; in New York, it’s on the rocks with a slice of lemon or orange; or mix with gin/vodka for a Casino Royale.
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St-Germain is the world's first liqueur created in the artisanal French manner from freshly handpicked elderflower blossoms.
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