Bottler's Notes: On the eastern edge of Speyside at Kennethmont, nestled between the River Bogie, the Clashindarroch Forest and the foothills of the Grampian mountains. (lies Ardmore Distillery) It was founded in 1898, just before the collapse of the whisky market a year later due to over supply. Its survival can be attributed to the fact that it was built to maintain malt supplies for Teachers' Highland Cream. The word Ardmore is derived from the Gaelic, Ard-moi, meaning "big slope".

Tasting Notes: Sweet and creamy with a touch of chilli spice. Raspberry, orange, and milk chocolate flavours are complemented by underlying hints of charred oak. A delicate tobacco edge develops on the finish.