The House of Glunz & The Glunz Tavern
Roussillon, France Wine Dinner
Six Wines & Five Courses
Guided by Chateau Saint-Roch owner, Jean-Marc Lafage
Thursday, April 18th at 6:00PM
$105, includes Tax and Gratuity
MENU
Aperitif
Veuve Ambal Crémant de Bourgogne, Burgundy
Hors d’Oeuvres Assorted
Chateau St-Roch Old Vines White 2021, Roussillon
Pork Rillettes, Baguette
Chateau Saint-Roch Old Vines Rosé 2022, Roussillon
Coq-au-Vin, Creamy Mashed Potatoes, Dressed Greens
Château Saint-Roch Old Vines Red 2020, Roussillon
Garrigue-herbed Goat Cheese, Toasted Pecans, Baguette
Château Saint-Roch “Kerbuchio” Red 2020, Roussillon
Walnut-stuffed Dates and Dark Chocolate
Domaine du Dernier Bastion Maury Rancio, Roussillon
Reception with Crémant at 6:00, we'll begin sitting at 6:30
1206 North Wells Street - Chicago
- Event:
- Wine Dinner
- Focus:
- Regional French Wines & Food