Rozès Vintage Port is produced through a rigorous selection of the best grapes grown in the Douro Valley's Cima Corgo region without filtration. This wine is aged traditionally for two years in oak casks before being bottled and then further aged in bottle in Rozés' cellars in Vila Nova de Gaia. This vintage Port offers perfect drinking today.

Jancis Robinson, 15.5.  Ready to drink.